Enjoy this hearworming lamb soup with veggies, the base for the this soup is lamb meat with bone this creates a delicious base for flavor. Wonderfull on it is own or as a side, bread will go very well but I like it on it is own because of the vegetable it ...
Lemon Yogurt Cake simple delicious tangy is what you want in a lemon cake and I like this recipe because of the yogurt and the lemon combination, the cake comes out to be light and fluffy. Please try it and let me know how you find it, this recipe became ...
Sorghum Porridge starts with soaking the grain overnight to speed cooking process, after the grain is cooked for about an hour then we blend in a immersion blender or in a food processor the result is a yummy porridge like without the oats, sprinkle with ...
Sorghum a gluten free grain staple in East Africa very popular in Somali Cuisine, and it used for cooking and baking the taste is sweet and chewy. You can find Sorghum in whole or in floured form at your local store. Cooking sorghum takes about one ...
These yummy coconut treats are perfect for celebrating 18 May no need to bake just mix and let it sit in the fridge to set, the colors represent Somaliland's flag; green, white and red, 18 May is the independence Day in Somaliland, all Somalilanders aroun ...
Delicious Vanilla Bundt Cake for the whole family to enjoy. Make sure to bring the eggs and butter to a room temperature, otherwise the batter won’t come together smoothly
The main ingredient for this soup is okra, look for a bright green ones and use them as soon as possible, it could be a healthy satisfying meal dipped with bread.
Tiramisu is an Italian dessert made with mascarpone cheese, cream, and lady fingers dipped in strong coffee. This recipe is an easy tiramisu recipe and it includes no eggs. This desserts needs to be chilled for two hours, preferably overni ...
The secret to fluffy rice is by adding lemon and vinegar. This recipe my seems simple to achieve but it worth getting it right since this is the base of all rice recipes. Use either lemon or lime which ever you have on hand.
This semolina cake is so easy to make no need for electric mixers, enjoy it when it just comes out of the oven while it is warm, it is good when it cools down.
