Simple yet tasty preparation of beef and bamiya (okra) with other vegetable like potato and squash.
Ingredients:
- 1 pound lamb/beef, cubed
- 2 potato, diced
- 1/2 pound okra, sliced
- 1 squash, diced
- 1 tomato, chopped
- 1 chicken cube
- 1 onion, chopped
- 1 green onion, chopped
- 2 tablespoon cilantro, chopped
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 2 tablespoon oil
Directions:
- On a medium heat the meat with the oil on a large skillet or a saucepan until brown.
- Add the onion and cook until tender, then add the potato and stir for 5 minutes.
- Season with the salt and the spices.
- Add the tomato, garlic, cilantro, and the squash.
- Mix the chicken cube with a little water and mix until dissolved then add it to the skillet.
- Stir in the okra, green onion, finish cooking until all the vegetables are tender
- Serve with sabaayad.
I have tried this dish out and it came out wonderfully. Well done Sis!!
I make this often now and comes out Great everytime…… A brilliant site,,Much appriciated.. Jazakumallah khaire…
[…] wonder what I would have eaten if I really had gone to Somalia […]
Great stuff, both me (an Italian American) and my roommate (an Indian) loved it!
mashallah!!!!!!!!!! love all the recipes. Continue to add more great recipes
JazakaAllah Khair
Thank you for this recipe
your are welcome