Looks amazing!! I hate fried sambusa so I am gonna try n make this InshaAllah…my concern is I am afraid the dough will be all dried up n crunchy ..will adding butter to the dough and/glazing it with it help?
this one wont be too crunchy maybe the top bit but inside is nice and soft, using egg wash will give nice color after they are baked. Try it you will love it Insha Allah.
0
Mina
Will do JazakaAllah!!
0
Abii
Asalam Alikom, i hav enever tried Somali food, and now im planning to give this sumbusa a try…it looks good mashallah, i hope mine will be the same
thanx for your lovely website.
mmmm cant wait to try this insha allah
I think it is fun way of making sambusa, it is easier to reheat the next day, if you have some left overs.
Baked sambuus are super good and a healthier alternative to fried sambuus. Great spin on it. Thanks for sharing!
Thank you.
Mmm can’t wait to try this.
whow i love sambusa’s cant waite ti try them
Looks amazing!! I hate fried sambusa so I am gonna try n make this InshaAllah…my concern is I am afraid the dough will be all dried up n crunchy ..will adding butter to the dough and/glazing it with it help?
this one wont be too crunchy maybe the top bit but inside is nice and soft, using egg wash will give nice color after they are baked. Try it you will love it Insha Allah.
Will do JazakaAllah!!
Asalam Alikom, i hav enever tried Somali food, and now im planning to give this sumbusa a try…it looks good mashallah, i hope mine will be the same
thanx for your lovely website.
Thank you Abii for stopping by and leaving you feed back, pleas do try and let me know how it turns out.
Thanks again.