Delicious Vanilla Bundt Cake for the whole family to enjoy. Make sure to bring the eggs and butter to a room temperature, otherwise the batter won’t come together smoothly
Vanilla Bundt Cake
2014-12-03 10:49:43
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Ingredients
- 1 1/2 cup selfraising flour
- 2 sticks unsalted butter
- 1 cup sugar
- 5 eggs
- 1 teaspoon vanilla
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350. Spray a Bundt pan with cooking spray.
- Beat butter and sugar together in a bowl with a mixer on medium speed until pale and fluffy, 2 to 3 minutes.
- Add eggs, one at a time, beating well after each addition and scraping down sides of bowl.
- Add the flour and salt into the mixture and mix until combined .
- Pour the batter into prepared pan.Bake cake until golden and a wooden skewer inserted comes out clean, about 50 to 60 minutes. Cool completely before turning out.
Mysomalifood https://www.mysomalifood.com/
Fanila keeg
2017-05-02 09:36:45
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Waxa loo baahanyahay
- 1 1/2 daqiiqda fixisadu ku jirto
- 1 koob badhar
- 1 koob sonkor
- 5 xaboo beed
- 1 malqaacad yar oo fanila
- 1/2 malqaacad yar oo milix
Habka loo samayanaayo
- ofinka sii shid oo gee 350f ama 180c
- weelka aad keega ku samaynaysid
- badhar yar mari ama saliid
- Badharka iyo sonkorta is ku qas ilaa saddex daqiiqadood
- Beed ka ku dar marba xabad.
- Daqiiqda iyo milixda ku dar oo walaaq.
- Ku shub qooshka weelkii aad diyaarisay.
- Ofinka geli oo ku daa 50 ilaa 60 daqiiqadood.
- mindi ama qoriyar oo dhuuban dhexda keega
- ku mud oo eeg inuu bislaaday, hadii ay wax soo raaci waaraan
- mindida wuu bislaaday ee qabooji.
- Dabadeed ka saar weelka oo bilaydh kale ku wareeji.
Mysomalifood https://www.mysomalifood.com/
For my Bundt cake I have my go to recipe for all my cakes I noticed you didn’t have baking powder in your recipe ?
The recipe uses self-rising flour it contains the baking powder.